Hostperson - Various Outlets (Beau Rivage)
Company: MGM Resorts
Location: Biloxi
Posted on: May 16, 2022
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Job Description:
VACCINATION REQUIREMENT: MGM Resorts now requires that all new
hires who do not exclusively work from home to provide proof of
vaccination against COVID-19 before beginning work effective August
30, 2021 (excluding hourly employees for properties located in
Michigan, Mississippi, New Jersey or Ohio).
Location:
Biloxi, Mississippi
PRIMARY PURPOSE:
It is the primary responsibility of the Host Person to greet guests
in a courteous, timely, and professional manner while ensuring
his/her outlet is clean, organized, and properly stocked at all
times. The Host Person is to assist the Food Servers, Bus Persons,
and Food Service Runners as it relates to guest contact and table
information.
PRINCIPAL DUTIES AND RESPONSIBILITIES:
* Communicate with Restaurant Reservations regarding special
orders, cake orders, special requests - responsible for conveying
all such information to management
* Maintain knowledge of scheduled daily activities and in-house
groups, daily house count, table/seat/station numbers, proper table
set ups, room capacity, hours of operation, price range and dress
code of the restaurant
* Greet guests promptly as they enter the restaurant
* Answer phones, keep accurate count of reservations and handle
reservation book
* Ensure menus have proper inserts and are current according to the
most recent change, and replace all menus in poor condition
* Communicate the needs of the guests to the kitchen and
management, inform management of guest reactions and comments, and
assist management as needed to ensure smooth operation and quality
service
* Frequently check back with guests who are waiting to be seated;
make it evident to guests that they have not been forgotten and
that tables are being prepared for them
* Monitor and maintain cleanliness, sanitation and organization of
assigned work areas; shut down podium and forward phones to
voice-loop at end of shift
* Perform other job-related duties as requested
KNOWLEDGE, SKILLS, AND ABILITIES:
* Ability to take initiative and exhibit flexibility
* Able to sit, stand, walk, climb, crawl, kneeling, crouching,
balance etc. for extended periods
* Knowledge of health, safety and sanitation regulations
* Able to effectively communicate in English, in both written and
verbal forms
* Knowledge of hotel services, features, local attractions and
activities to respond to guest inquiries accurately
* Excellent customer service skills and interpersonal skills to
effectively communicate with all business contacts
MINIMUM REQUIREMENTS:
* Work varied shifts, to include weekends and holidays
PREFERRED:
* Two (2) years of experience in a restaurant as a Food Runner or
Server
* Experience with Open Table system
* Experience working in a similar resort setting
Keywords: MGM Resorts, Biloxi , Hostperson - Various Outlets (Beau Rivage), Other , Biloxi, Mississippi
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