COOK (FULL TIME AND PART TIME)
Company: Morrison Healthcare
Location: Hattiesburg
Posted on: February 16, 2026
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Job Description:
Job Description Job Description We are hiring immediately for
full time and part time COOK positions. Location : Merit Health
Wesley - 5001 Hardy Street, Hattiesburg, MS 39402. Note: online
applications accepted only. Schedule : Full time and part time
schedules. Monday through Friday, hours may vary; rotating
weekends. More details upon interview. Requirement : Previous
cooking experience is preferred but not required. Pay Range: $14.00
per hour to $15.00 per hour. Make a difference in the lives of
people, your community, and yourself . At Morrison Healthcare, a
Compass Healthcare company, you’ll join a culture that values
caring for people, fostering belonging, and creating moments that
truly matter. Here, your work has purpose: to nourish patients,
caregivers, and communities while upholding the highest standards
of detail, quality, and excellence in every meal served. For more
than 70 years, Morrison has supported leading health systems
nationwide with culinary, nutritional, and operational expertise.
With more than 31,000 dedicated team members, including 1,600
registered dietitians and 1,200 executive chefs, we empower and
uplift each other by working together, take responsibility for our
commitments, and believe in helping one another achieve more
together by realizing our unlimited potential. Job Summary Summary:
Prepares food in accordance with applicable federal, state and
corporate standards, guidelines and regulations with established
policies and procedures. Ensures quality food service is provided
at all times. Essential Duties and Responsibilities: Prepares
high-quality food items according to standardized recipes and
instructions to meet production, delivery and service schedules.
Serves meals or prepares for delivery by using correct portioning,
meeting outlined standards, ensuring that food is at the correct
temperature and is attractive and tasty. Tastes all prepared food
items. Uses established ticket collection procedures during
service. Responsible for records from area worked during service
periods. Cleans kitchen after preparation and serving, maintaining
high standards of cleanliness. Stores or discards excess food in
accordance with safe food-handling procedures. Keeps refrigerators
and storerooms clean and neat. Ensures food and supply items are
stored per standards. Operates and maintains kitchen equipment as
instructed. Assists in production planning, record keeping and
reporting as required. Assists in the ordering and receiving of all
food and supplies as required. Reports needed maintenance, faulty
equipment or accidents to the supervisor immediately. Attends
in-service and safety meetings. Maintains good working
relationships with coworkers, customers, administrators and
managers. Performs job safely while maintaining a clean, safe work
environment. Performs other duties as assigned. Ensures proper
presentation, portion control and maintenance of serving
temperatures; follows HACCP standards. Personal commitment to your
own safety and that of others. Abides by all Company policies and
procedures including but not limited to: The use of a medium weight
cut gloves when handling or using knives, peelers, choppers,
mandolins or cleaning a slicer. The use of oven mitts, fryer gloves
or steamer gloves when handling hot pans from ovens, warmers or
steamtables. The use of slip-resistant shoes and proper lifting
techniques. BENEFITS FOR OUR TEAM MEMBERS Full-time and part-time
positions are offered the following benefits: Retirement Plan,
Associate Shopping Program, Health and Wellness Programs, Discount
Marketplace, Identify Theft Protection, Pet Insurance, and other
voluntary benefits including Critical Illness Insurance, Accident
Insurance, Hospital Indemnity Insurance, Legal Services, and Choice
Auto and Home Program Full-time positions also offer the following
benefits to associates: Medical, Dental, Vision, Life Insurance/AD,
Disability Insurance, Commuter Benefits, Employee Assistance
Program, Flexible Spending Accounts (FSAs) Associates may also be
eligible for paid and/or unpaid time off benefits in accordance
with applicable federal, state, and local laws. For positions in
Washington State, Maryland, or to be performed Remotely, click here
or copy/paste the link below for paid time off benefits
information. https://www.compass -usa.com/wp-
content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf
Morrison Healthcare is a member of Compass Group. Compass Group is
an equal opportunity employer. At Compass, we are committed to
treating all Applicants and Associates fairly based on their
abilities, achievements, and experience without regard to race,
national origin, sex, age, disability, veteran status, sexual
orientation, gender identity, or any other classification protected
by law. Qualified candidates must be able to perform the essential
functions of this position satisfactorily with or without a
reasonable accommodation. Disclaimer: this job post is not
necessarily an exhaustive list of all essential responsibilities,
skills, tasks, or requirements associated with this position. While
this is intended to be an accurate reflection of the position
posted, the Company reserves the right to modify or change the
essential functions of the job based on business necessity.
Applications are accepted on an ongoing basis. Application
Deadline: applications are accepted ongoing until all openings are
filled for this position. If an applicant is declined due to the
position being filled, they may still be considered for future
opportunities and are always welcome to reapply. Morrison
Healthcare maintains a drug-free workplace.
Keywords: Morrison Healthcare, Biloxi , COOK (FULL TIME AND PART TIME), Seasonal Jobs , Hattiesburg, Mississippi